DAIWA New Pickled Cucumber (Ao Kyuri Zuke) offers a refreshing twist to your meals with its crisp texture and tangy flavour.
These pickled cucumbers are crafted using traditional Japanese methods, ensuring an authentic taste that complements a variety of dishes.
Rich in probiotics, they support gut health while providing a low-calorie snack option.
The cucumbers are hand-selected for their quality, ensuring each bite is crunchy and satisfying.
Perfect as a side dish, they enhance rice bowls, sushi, or can be enjoyed straight from the jar.
With no artificial preservatives, DAIWA prioritises natural ingredients, making these pickles a wholesome addition to your pantry.
Experience the balance of sweet and sour in every bite, making them a versatile ingredient for salads and sandwiches.
DAIWA New Pickled Cucumber is not just a condiment; it’s a culinary experience that brings a taste of Japan to your table.
Elevate your meals with this delightful and nutritious option that is sure to please both the palate and the health-conscious.