Indulge in the rich, roasted flavour of HOJICHA Powder for Icecream, a unique twist on traditional ice cream bases. This premium Japanese green tea powder is made from roasted tea leaves, offering a distinct nutty aroma and a warm, earthy taste that elevates your dessert experience.
Rich in antioxidants, HOJICHA Powder not only enhances the flavour of your ice cream but also provides a healthier alternative to conventional flavourings. Its low caffeine content makes it suitable for all ages, allowing everyone to enjoy a delicious treat at any time of day.
Easy to use, simply mix the powder into your ice cream base for a smooth, creamy texture. Whether you’re making homemade ice cream or adding it to store-bought varieties, HOJICHA Powder delivers a delightful depth of flavour that will impress your family and friends.
Perfect for creating unique desserts, this versatile powder can also be used in smoothies, baking, or as a topping for various treats. Experience the authentic taste of Japan with HOJICHA Powder for Icecream and transform your dessert creations into something extraordinary.
